Teens for Food Justice’s (TFFJ) Controlled Environment Agriculture (CEA) Career and Technical Education (CTE) program addresses student achievement during the curricular day around the topics of urban farming, hydroponic systems, and environmental sustainability.

​

Students gain technical skills in alternative farming techniques and advanced knowledge in human impacts on natural systems, as well as become empowered as ambassadors advancing the food justice movement by growing the majority of their school cafeteria’s fresh produce.